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The garden at the white hart, with picnic benches and umbrellas
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A taster of what’s on offer

For a taste of what you can expect to find on the menus at The White Hart, see our sample menus below. Whether you’re joining us for a quick bite, or a full dining experience, our ingredients are always fresh and locally sourced, and dishes are produced with passion and creativity.

 

We use seasonal, local produce meaning our menus can change frequently. The below menus are sample menus. 

 

Book a Table

Pub Menu (Mon-Tues) Evening
Lunch Set Menu Monday - Saturday
Pub Menu (Wed-Sat) Evening
Restaurant Menu (Wed-Sat)
Mother's Day Menu
Mother’s Day Children’s Menu
The White Hart Sunday Menu
Children's Menu
Pub Menu (Mon-Tues) Evening

All dishes are subject to availability & occasionally run out during busy periods. A suitable replacement will be offered whenever available.

Last orders at the bar are 11pm; all guests must vacate the restaurant by 11.30pm.

Please make your server aware of any dietary or allergy requirements

Gratuity policy

The White Hart guarantees all gratuities go to the staff.Any gratuity is left at the discretion of our guests. All parties of 6 guest and upwards incur an optional 10% service charge.
To Start
Price
  • Stilton Fritters

    Cranberry jam

    £7.50
  • White Hart Prawn Cocktail
    £8.50
  • Curried Vegetable & Coconut Milk Soup (V)
    £5.95
  • Malaysian Chicken Strips

    Cucumber & mint yoghurt

    £8.50
  • Chicken Liver Pate

    Red onion marmalade, crostini

    £7.95
  • Breaded Whitebait

    Sweet chilli sauce

    £8.50
  • White Hart Salad

    Bacon lardons, blue cheese, crayfish tails, sun-blush tomatoes, toasted pine nuts

    Red wine reduction

    £7.50
To Follow
Price
  • White Hart Aberdeen Angus Cheeseburger 6oz

    Skin on chips, Monterey Jack cheese, bacon, tomato, lettuce, gherkin, relish

    £17.95
  • White Hart Aberdeen Angus Cheeseburger 12oz

    Skin on chips, Monterey Jack cheese, bacon, tomato, lettuce, gherkin, relish

    £21.95
  • Grilled Sea Bass Fillet

    Sauté new potatoes, samphire, chive cream sauce

    £23.95
  • Braised Beef Cheeks

    Confit garlic mash, roast carrot, pepper jus

    £24.95
  • Pan Fried Calves Liver & Bacon

    Bubble & squeak, onion gravy 

    £23.95
  • Beef Tomato & Goats Cheese Tarte Tatin (V)

    Wild rocket, balsamic dressing

    £17.95
  • Honey Roasted Ham Egg & Chips
    £17.95
  • Trio Of Cumberland Sausages

    Mashed potatoes, onion gravy

    £17.95
  • Pan Fried Ribeye Steak

    Chunky chips, mushroom, cherry tomatoes, peppercorn sauce

    £26.95
  • Beer Battered Haddock Fillet

    Skin on chips, tartare sauce, garden peas

    £18.95
  • Honey Roasted Shank Of Lamb

    Tomato & chickpea stew

    £24.95
Sides
Price
  • Skin On Chips
    £4.95
  • Cauliflower Cheese
    £7.95
  • Panache Of Vegetables
    £4.95
  • Braised Red Cabbage
    £4.95
To Finish
Price
  • Bramley Apple Crumble

    English custard

    £7.95
  • Custard Pannacotta

    Mixed berry compote, shortbread

    £7.95
  • Baked Vanilla Cheesecake

    Lemon curd, crystallized pistachios

    £7.95
  • Orange Marmalade & Almond, Chocolate Steamed Sponge

    Vanilla ice cream

    £7.95
  • Duo Of Luxury White Hart Ice Cream

    (Choose from – Ginger, Vanilla, Cinnamon Biscuit or Chocolate)

    £6.00
  • Duo Of Luxury White Hart Sorbet

    (Choose from – Raspberry, Spiced Clementine & Honey, Mango or Lemon)

    £6.00
Liqueur Coffees
Price
  • Irish

    Jameson’s Irish Whiskey

    £7.95
  • Calypso

    Tia Maria

    £7.95
  • Irish Cream

    Bailey's Irish Cream

    £7.95
  • Italian

    Disaronno Italian Liqueur

    £7.95
  • French

    Courvoisier V.S Brandy

    £7.95
Hot Chocolates
Price
  • Mint Choc

    Crème de menthe

    £6.95
  • Chocolate Orange

    Cointreau

    £6.95
  • Praline

    Disaronno

    £6
  • Caribbean

    Captain Morgan’s Dark/Spiced Rum

    £6.95
  • Espresso

    Tia Maria

    £6.95
  • Coconut

    Malibu Coconut Rum

    £6.95
Lunch Set Menu Monday - Saturday

2 Course Set Price Lunch Pub Menu £22.95 | 3rd Course £4

All dishes are subject to availability & occasionally run out during busy periods. A suitable replacement will be offered whenever available.

Last orders at the bar are 11pm; all guests must vacate the restaurant by 11.30pm.

Please make your server aware of any dietary or allergy requirements

Gratuity policy

The White Hart guarantees all gratuities go to the staff.Any gratuity is left at the discretion of our guests. All parties of 6 guest and upwards incur an optional 10% service charge.
To Start
Price
  • Stilton Fritters

    Cranberry jam

  • Roasted Root Vegetable Soup (V)
  • Chicken Liver Pate

    Red onion marmalade, crostini

  • Breaded Whitebait

    Sweet chilli sauce

  • Malaysian Chicken Strips

    Sweet chilli sauce

To Follow
Price
  • White Hart Aberdeen Angus 6oz Cheeseburger (12oz £3.99 supplement)

    Skin on chips, Monterey Jack cheese, tomato, lettuce, gherkin, relish

  • Braised Beef Brisket

    Confit garlic mash, roast carrot, pepper gravy

  • Pan Fried Calves Liver & Bacon

    Bubble & squeak, onion gravy 

  • Honey Roasted Ham Egg & Chips
  • Trio Of Cumberland Sausages

    Mashed potatoes, onion gravy

  • White Hart Nut Roast (V)

    Rissole potatoes, vegetable gravy

To Finish
Price
  • Warm Chocolate Brownie

    Toffee sauce, vanilla ice cream

  • Duo Of Luxury White Hart Ice Cream

    (Choose from – Strawberry, Ginger or Cinnamon Biscuit)

    Brandy snap basket 

  • Duo Of Luxury White Hart Sorbet

    (Choose from – Lemon, Prosecco, Spiced Clementine & Honey)

    Brandy snap basket

  • White Hart Apple Crumble

    English custard

Pub Menu (Wed-Sat) Evening

All dishes are subject to availability & occasionally run out during busy periods. A suitable replacement will be offered whenever available.

Last orders at the bar are 11pm; all guests must vacate the restaurant by 11.30pm.

Please make your server aware of any dietary or allergy requirements

Gratuity policy

The White Hart guarantees all gratuities go to the staff.Any gratuity is left at the discretion of our guests. All parties of 6 guest and upwards incur an optional 10% service charge.
To Start
Price
  • Stilton Fritters

    Cranberry jam

    £7.50
  • Roasted Root Vegetable Soup (V)
    £5.95
  • Chicken Liver Pate

    Red onion marmalade, crostini

    £7.95
  • Breaded Whitebait

    Sweet chilli sauce

    £8.50
  • Malaysian Chicken Strips

    Sweet chilli sauce

    £8.50
To Follow
Price
  • White Hart Aberdeen Angus Cheeseburger 6oz

    Skin on chips, Monterey Jack cheese, tomato, lettuce, gherkin, relish

    £17.95
  • White Hart Aberdeen Angus Cheeseburger 12oz

    Skin on chips, Monterey Jack cheese, tomato, lettuce, gherkin, relish

    £21.95
  • Braised Beef Brisket

    Confit garlic mash, roast carrot, pepper gravy

    £24.95
  • Pan Fried Calves Liver & Bacon

    Bubble & squeak, onion gravy 

    £23.95
  • Honey Roasted Ham Egg & Chips
    £17.95
  • Trio Of Cumberland Sausages

    Mashed potatoes, onion gravy

    £17.95
  • White Hart Nut Roast (V)

    Rissole potatoes, vegetable gravy

    £17.95
To Finish
Price
  • Warm Chocolate Brownie

    Toffee sauce, vanilla ice cream

    £7.95
  • Duo Of Luxury White Hart Ice Cream

    (Choose from – Strawberry, Ginger or Cinnamon Biscuit)

    Brandy snap basket 

    £6.50
  • Duo Of Luxury White Hart Sorbet

    (Choose from – Lemon, Prosecco, Spiced Clementine & Honey)

    Brandy snap basket

    £6.50
  • White Hart Apple Crumble

    English custard

    £7.95
Restaurant Menu (Wed-Sat)

All dishes are subject to availability & occasionally run out during busy periods. A suitable replacement will be offered whenever available.

Last orders at the bar are 11pm; all guests must vacate the restaurant by 11.30pm.

Please make your server aware of any dietary or allergy requirements

Gratuity policy

The White Hart guarantees all gratuities go to the staff.Any gratuity is left at the discretion of our guests. All parties of 6 guest and upwards incur an optional 10% service charge.
To Start
Price
  • Moules Mariniere

    Finest Shetland Isle mussels, parsley, shallot, garlic & white wine cream

    £9.95
  • White Hart Prawn Cocktail
    £8.50
  • Roasted Root Vegetable Soup (V)

    Herb crouton

    £5.95
  • Slow Cooked Pork Cheeks

    Black pudding fritters, kale, wholegrain mustard sauce

    £9.95
  • Seared King Scallops

    Leek, sweet potato & bacon crem

    £12.95
  • North Essex Curried Pigeon Breast

    Bombay potato, mint & cucumber yoghurt

    £9.95
  • White Hart Salad

    Bacon lardons, blue cheese, crayfish tails, sun-blush tomatoes, toasted pine nuts. Red wine reduction

    £7.50
To Follow
Price
  • Grilled Sea Bass Fillet

    Sauté new potatoes, samphire, chive cream sauce

    £23.95
  • Duo Of Beef

    Fillet steak, Beef cheek, confit garlic mash, braised salsify & red current 

    £31.95
  • Grilled Halibut

    Sun-blush tomato crushed new potatoes, mussel cream

    £24.95
  • Pan Fried Duck Breast

    Sweet potato fondant, beetroot, Duck strudel, honey & sesame jus

    £24.95
  • Tenderloin Of Pork

    Kale, celeriac puree, sage crumb, maple glazed hazelnuts & cider jus 

    £24.95
  • Beef Tomato & Goats Cheese Tarte Tatin (V)

    Wild rocket, balsamic dressing

    £17.95
  • Pan Fried Ribeye Steak

    Chunky chips, mushroom, cherry tomatoes, peppercorn sauce

    £26.95
  • Beer Battered Haddock Fillet

    Skin on chips, tartare sauce, garden peas

    £18.95
  • Chicken Breast Wrapped In Bacon

    Boulangerie potatoes, cranberry jus

    £21.95
  • Honey Roasted Shank Of Lamb

    Tomato & chickpea stew

    £24.95
To Finish
Price
  • Duo Of Luxury White Hart Ice Cream

    (Choose from – Strawberry, Vanilla, Ginger or Cinnamon Biscuit)

    Brandy snap basket 

    £6
  • Duo Of Luxury White Hart Sorbet

    (Choose from – Lemon, Raspberry, Prosecco or Spiced Clementine & Honey)

    Brandy snap basket

    £6.50
  • Textures Of Chocolate

    White chocolate & cognac mousse, dark chocolate truffle, brownie brittle, cocoa Chantilly

    Served with blood orange ice cream

    £8.50
  • Passionfruit Cheesecake

    Miso toffee sauce, passionfruit jelly

    £7.95
  • Meringue

    Lemon curd, candied pistachios 

    £7.95
  • Sticky Toffee Pudding

    Toffee sauce, vanilla ice cream

    £7.95
  • Custard Panna Cotta

    Berry compote, shortbread 

    £7.95
  • White Hart Cheeseboard

    Artisan biscuits, grapes, celery, red onion marmalade 

    £13.95
Sides
Price
  • Onion Rings
    £4.95
  • Garlic Bread
    £4.95
  • Skin On Chips
    £4.95
  • Cauliflower Cheese
    £7.95
  • Panache Of Vegetables
    £4.95
  • Braised Red Cabbage
    £4.95
  • Maple Glazed Chantenay Carrots
    £6.00
Mother's Day Menu

Three courses £45 per person

Children £20.00 (Childrens menu available) 

For all reservation's please contact the restaurant on 01787237250. 

All reservations require a non refundable deposit of £10.00 per person upon booking.

All dishes are subject to availability & occasionally run out during busy periods. A suitable replacement will be offered whenever available.

Please make your server aware of any dietary or allergy requirements
To Start
Price
  • Tomato, Roasted Red Pepper & Basil Soup (V) (VG)

    Crème fraiche, homemade bread

  • Prawn Cocktail On Toast

    Toasted garlic sourdough, avocado, tomato, red onion, baby watercress, citrus vinaigrette

  • Chicken Liver Pate

    Piccalilli, crostini’s

  • Pan Fried North Essex Curried Pigeon Breast Skewers

    Bombay potatoes, cucumber & mint yoghurt, poppadom

  • Sweet Potato, Chickpea, Spinach & Stilton Samosa’s (V)

    Tomato coulis, mixed leaves

To Follow

All served with seasonal vegetables
Price
  • 28 Day Aged Roast Sirloin Of Beef

    Red Rooster roast potatoes, Yorkshire pudding & roast gravy

  • Roast Loin Of Pork

    Red Rooster roast potatoes, apple sauce, Yorkshire pudding & roast gravy

  • Duo Of Roast Pork & Beef

    Red rooster roast potatoes, apple sauce, Yorkshire pudding & roast gravy

  • Honey Roast Gammon

    Red rooster roast potatoes, Yorkshire pudding & roast gravy

  • Roast Turkey Breast

    Red rooster roasts potatoes, Yorkshire pudding, chestnut sausage meat stuffing & roast gravy

  • Oven Roasted Loin Of Peterhead Cod

    Garlic & chive creamed potato, king prawn, lobster cream sauce

  • Roasted Butternut Squash (V)

    Butternut squash, wild mushroom & tarragon pappardelle cream sauce

  • White Hart Nut Roast (V)

    Yorkshire pudding, roast rooster potatoes, vegetable gravy, seasonal vegetables

To Finish
Price
  • Bramley Apple & Malbec Poached Plum Mixed Nut Crumble (V)

    Custard or Ice Cream

  • Triple Chocolate Cheesecake

    Chocolate biscuit base, chocolate sauce, chocolate ice cream

  • Spotted Dick

    Custard

  • Bailey’s & Honey Pannacotta

    Toasted hazelnut, caramel & honeycomb Eton mess

  • Duo of Ice Cream Or Sorbet

    Brandy snap basket, fruit coulis

Additional Sides
Price
  • Cauliflower Cheese
    £6.95
  • Pigs In Blankets
    £6.95
  • Honey Roasted Parsnips
    £5.95
  • Sage & Onion Stuffing
    £4.95
Mother’s Day Children’s Menu

£20.00 per child - 3 Courses

For all reservation's please contact the restaurant on 01787237250. 

All reservations require a non refundable deposit of £10.00 per person upon booking.

All dishes are subject to availability & occasionally run out during busy periods. A suitable replacement will be offered whenever available.

Please make your server aware of any dietary or allergy requirements
Starters
Price
  • Tomato, Red pepper & Basil Soup
  • Garlic Bread
Main Courses
Price
  • Sausages & Mash or Chips, Peas or Beans
  • Chicken Goujons, Chips or Mash, Peas or Beans
  • Fish Goujons & Chips or Mash, Peas or Beans
  • Cheese & Bacon Pasta
  • Kids Beef
  • Kids Pork
  • Kids Gammon
  • Kids Turkey
Desserts
Price
  • Ice Cream
  • Sorbet
  • Chocolate Brownie
The White Hart Sunday Menu
To Start
Price
  • Chicken Liver Pate

    Crostini’s, Old salt rum-soaked cherries

    £7.95
  • Heritage Tomato Salad

    Tomato gazpacho, cherry tomato jam, burrata mousse 
     

    £8.95
  • Seared King Scallops

    Black pudding, pea puree

    £13.95
  • Breaded Calamari

    Sweet chilli sauce

    £8.50
  • Lamb Kofta Kebab

    Tabbouleh, cucumber & mint yoghurt

    £9.95
  • White Hart Prawn Cocktail
    £8.50
  • Breaded Brie

    Cranberry jam

    £7.50
  • Tomato & Basil Soup
    £5.95
  • White Hart Salad

    Bacon lardons, blue cheese, crayfish tails, sun blush tomato, toasted pine nuts, Red wine reduction 

    £7.50
To Follow
Price
  • Roast 28 Day Matured Sirloin Of Beef

    Roast rooster potatoes, Yorkshire pudding, roast gravy, seasonal vegetables 

    £19.95
  • Duo Of Roast 28 Day Matured Sirloin Beef & Roast Loin of Free-Range Pork

    Roast rooster potatoes, apple sauce, Yorkshire pudding, roast gravy, seasonal vegetables 

    £18.95
  • Roasted Turkey Breast

    Roast rooster potatoes, Yorkshire pudding, roast gravy, seasonal vegetables 

    £19.95
  • Honey Roast Gammon

    Roast rooster potatoes, Yorkshire pudding, roast gravy, seasonal vegetables 

    £17.95
  • Roast Loin Of Free Range Pork

    Roast rooster potatoes, apple sauce, Yorkshire pudding, roast gravy, seasonal vegetables 

    £17.95
  • Calves Liver & Bacon

    Bubble & squeak, onion gravy, shallot rings

    £21.95
  • Roast Shank Of Lamb

    Roast rooster potatoes, Yorkshire pudding, roast gravy, seasonal vegetables 

    £24.95
  • White Hart Aberdeen Angus Cheeseburger 6oz

    Skin on chips, Monterey Jack cheese, bacon, tomato, lettuce, tomato relish

    £17.95
  • White Hart Aberdeen Angus Cheeseburger 12oz

    Skin on chips, Monterey Jack cheese, bacon, tomato, lettuce, tomato relish

    £21.95
  • Grilled Skate Wing

    Sauté potatoes, burnt butter, tomato & capers, seasonal vegetables 
     

    £24.95
  • Beer Battered Haddock

    Triple cooked chips, tartare sauce, peas 

    £18.95
  • White Hart Nut Roast

    Yorkshire pudding, roast rooster potatoes, vegetable gravy, seasonal vegetables 

    £17.95
To Finish
Price
  • Bramley Apple & Almond Crumble

    Vanilla bean custard  

    £6.95
  • Crème Caramel

    Raisins moelleux, candied orange zest

    £6.95
  • Rich Chocolate Brownie

    Vanilla ice cream, salted caramel sauce

    £6.95
  • Traditional Tiramisu
    £6.95
  • White Hart Pavlova

    Berry compote, Chantilly cream

    £6.95
  • Nutmeg Custard Tart

    Tonka bean ice cream

    £6.95
  • Duo Of Luxury White Hart Ice Cream

    (Choose from – Lemon curd & meringue, Rum & raisin or Blackberry) Brandy snap basket 

    £5.95
  • Duo Of Luxury White Hart Sorbet

    (Choose from – Gin, Tonic & Cucumber, Lemon or Raspberry) 
    Brandy snap basket  

    £5.95
Important Menu Information

Please make server aware of any dietary or allergy requirements.

Please note: although every effort has been made, all our game dishes i.e. Partridge, pheasant & pigeon, may contain shot.

All dishes are subject to availability & occasionally run out during busy periods. A suitable replacement will be offered whenever available. Last orders at the bar are 11pm; all guests must vacate the restaurant by 11.30pm. 

The White Hart guarantees all gratuities go to the staff. Any gratuity is left at the discretion of our guests. All parties of 6 guest and upwards incur an optional 10% service charge.

 
Price
Children's Menu

Please see in-house menu for the latest prices
Main Courses
Price
  • Sausages & Mash or Chips, Peas or Beans
  • Chicken Goujons, Chips or Mash, Peas or Beans
  • Fish Goujons & Chips or Mash, Peas or Beans
  • Cheese & Bacon Pasta
  • Roast Beef

    Sundays only

  • Roast Pork

    Sundays only

Desserts
Price
  • Ice Cream
  • Sorbet
  • Chocolate Brownie